Can a gluten free person get a good meal at this restaurant? Jack O'Brien played 8 seasons. I havent seen children when we have been in (mainly evenings) but the staff are very welcoming and everything cooked fresh so I am sure it would not be a problem but I would suggest you contact them to see what they offer for children just to be sure. Excellent lunch. Read more See all (170) Im not a massive dessert fan but this dessert was a game changer! Are you sure you want to delete this question? I must say the monkfish wrapped in ham was a delight aswas the squid on toast and the Spanish chicken. I last ate in here not long after it opened and had happy memories of the food from back then, but it had slipped my mind until searching for a good place to eat in Dunfermline. Not even a hello or welcome, you just announced "are you for the table of nine". Some clients like delicious michelada, martinis or ale at Jack 'O' Bryan's. Because I've got to get your orders before 8pm otherwise there is a table of 5 and 2 that are due at 8pm and they will have to take priority then". Iberian & Seafood Inspired Restaurant,Tapas Gin & Cocktail Bar. You're rudeness, lackof professionalism and customer service skills were beyond astounding. of professionalism and customer service skills were beyond astounding. Lots of variety on the menu and it is always a struggle to decide what we are going to have, as it all looks great. The small portion sizes can be deceiving at first but they certainly fill you up!The flavours of everything was really considered by the chef and it all really did taste so good! We went for all three courses and it all tasted so good! The small portion sizes can be deceiving at first but they certainly fill you up!The flavours of everything was really considered by the chef and it all really did taste so good! We know how to treat guests and your establishment definitely does not. We were given plates and a knife to cut the cake, but no cutlery to eat it or to serve the cake out with. If you disable this cookie, we will not be able to save your preferences. If the food wasn't so good, no none would dine here. Jack O' Bryan's Back To Dunfermline, UK 3.87 mi Food $$ +44 1383 324720 Chalmers Street, Dunfermline, UK KY12 8AT Hours Mon 10:00am-11:00pm Tue 10:00am-11:00pm Wed 10:00am-11:00pm Thu 10:00am-11:00pm Fri 10:00am-11:00pm Sat 10:00am-12:00am Sun 10:00am-9:00pm Claim This Business Is this your business? was the squid on toast and the Spanish chicken. Both of us were driving so no wine but we did sample a 'mocktail' each. Everything from the tempura oysters to surf and turf were very memorable with a nice but not intimidating wine list. I felt belittled and slightly bullied to be honest. Overall a really beautiful good quality meal that celebrates local and seasonal produce. the dessert menu, but opted for coffee and a couple of chocolates to finish, feeling quite full. New York, New York, United States. Love eating at this restaurant., as the food is always amazing. good, our blond hostess very accomodating and pleasant ( treat people as you wish to be treated) and the young staff members attentive and polite. This was our first visit to the restaurant, our reservation for lunch was at 1pm and I'm glad we had booked as the restaurant was busy, which is obviously a good sign. Thank you for a great experience. Jack 'O' Bryan's Claimed Review Save Share 278 reviews #11 of 104 Restaurants in Dunfermline - British Scottish Vegetarian Friendly 5 Chalmers Street, Dunfermline KY12 8AT Scotland +44 1383 324720 Website Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. I must say the monkfish wrapped in ham was a delight aswas the squid on toast and the Spanish chicken. Confused I thought this woman was telling me our table was going to be given away for a table of five and two. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful. 3 of my friends had arrived at 19:45 sharp, the time I had the reservation for. I don't usually write reviews but I will take my time with this one. if in Edinburgh would be a lot more expensive. I was upset and ready to just leave altogether. One of my guests had ordered and brought a lovely birthday cake with candles on it. It definitely had the wow factor in taste. I felt so uncomfortable from the get go. Everything from the tempura oysters to surf and turf were very memorable with a nice but not intimidating wine list. Oak View Group. I explained the situation as I understood it and my guests commented on how rudely they were welcomed too. If the food wasn't so good, no none would dine here. We left hungry and angry as it is rudewill find somewhere else I am sure! No matter, we were relaxed and ready to order a round of drinks. Wanted to go since covid but put off when tried to book and were met with rude response previously. 10/10. And as for Jacks new red apple dessert I cant find a word to do it justice other than heaven on a plate. was the squid on toast and the Spanish chicken. The table next to us that we had sat at was not booked until later. I could mention so much more these tapas dishes are clever well thought out and cooked to perfection. Staff were attentive, polite and friendly. Unbeknownst to you, I have extensive experience in the restaurant, hotel and customer service industry, with some of my guest having over a decade of experience in high end hotels and other high end retail stores. Will definitely be back and highly recommend! The guy next to me did well as he got 3. Ridiculous. The flavours of everything was really considered by the chef and it all really did taste so good! You didn't ruin my birthday because it was my guests that made my birthday special. Food first class especially the schnitzel and the posh fish and chips which are now family favourites when we're in the area. Mostly good service. It was just poor service. Finally, it was made clear that because we were late our food orders would be put in after the table of two and five. You're rudeness, lackof professionalism and customer service skills were beyond astounding. A lovely evening which we would happily repeat in the future. Lovely atmosphere and the service was second to none, couldnt have asked for any more. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Jack 'O' Bryan's | Dunfermline We had to ask. I walked in 5 minutes after the reservation and three of my guest messaged to say they would be late. A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. Great food. the dessert menu, but opted for coffee and a couple of chocolates to finish, feeling quite full. We went for all three courses and it all tasted so good! I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. Not at any point during our meal were we asked if everything was ok. Our water at the table was never re-filled unless we asked. Visited last night for the first time. Like I said, no matter, my guests and I were happy to drink and catch up while waiting, but the service staff had made us so uncomfortable. I eat out often but rarely post highly recommended. Is Jack 'O' Bryan's implementing safety measures as a result of COVID-19? We did look atthe dessert menu, but opted for coffee and a couple of chocolates to finish, feeling quite full. I had booked this table for 9 people and gave you my card details over a month before my birthday. Tripadvisor performs checks on reviews. My three final guests rushed in about 15 minutes late (at most). We know how to treat guests and your establishment definitely does not. How dare you! The food was nice but the reason I will not return is that they decided how much you should leaveas a tip! Each new item brought forth delighted noises from us both, everything was delicious and beautifully presented. It definitely had the wow factor in taste. We will be back again soon however, so keep up the good work. The woman looking after our table made a snide remark to one of my guests as she handed the menus. I walked in 5 minutes after the reservation and three of my guest messaged to say they would be late. There was a good steady flow between our courses. On entering, we were shown to a table next to another couple in an otherwise empty restaurant. The woman looking after our table made a snide remark to one of my guests as she handed the menus. Best Dining in Dunfermline, Fife: See 21,022 Tripadvisor traveller reviews of 185 Dunfermline restaurants and search by cuisine, price, location, and more. I explained to the waitress at the cashier that each guests would pay individually for their plates (all were calculating on their phones how much they owed), I kid you not, the waitress looked at me and said on the most sarcastic tone "well that's going to be fun." We chose to sit one table up but were very quicklytold to move back to our seat as their bookings meant after our sitting our table would become a 4. Ridiculous. But the food is good! 5 Chalmers Street, Dunfermline,Fife, KY12 8AT, T. +44 (0)1383 324 720E. Hounslow, Middlesex, TW3. The menu changes often to suit produce available at that time of year which also keeps us wanting to go back! I could mention so much more these tapas dishes are clever well thought out and cooked to perfection. Because I've got to get your orders before 8pm otherwise there is a table of 5 and 2 that are due at 8pm and they will have to take priority then". Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Dunfermline Fife KY12 8AT. Will definitely be back. Thats where the good stuff ends. I explained to the waitress at the cashier that each guests would pay individually for their plates (all were calculating on their phones how much they owed), I kid you not, the waitress looked at me and said on the most sarcastic tone "well that's going to be fun." It definitely had the wow factor in taste. Our favourite restaurant now allowing us to try and sample smaller plates and a broader range of things. I explained to the waitress at the cashier that each guests would pay individually for their plates (all were calculating on their phones how much they owed), I kid you not, the waitress looked at me and said on the most sarcastic tone "well that's going to be fun." But the food is good! How dare you! Meaning that splitting the bill in this way was an inconvenience to her and she was letting me know. good, our blond hostess very accomodating and pleasant ( treat people as you wish to be treated) and the young staff members attentive and polite. There was a good steady flow between our courses. I'm so shocked by your lack of tact and professionalism. mail@jackobryans.com. Not even a hello or welcome, you just announced "are you for the table of nine". Went in for meal before going to gig. I'm really writing this review for your staff to reflect and do better. Save. This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Afraid we wont be back. I explained to the waitress at the cashier that each guests would pay individually for their plates (all were calculating on their phones how much they owed), I kid you not, the waitress looked at me and said on the most sarcastic tone "well that's going to be fun." Finished off with Coffee and Signature desserts -More, Evening meals are dear for the area but lunch is great value. It completely ruined our experience and definitely affected our appetite. There was a good steady flow between our courses. Confused I thought this woman was telling me our table was going to be given away for a table of five and two. 1100 Glendon Ave Ste 2100, Los Angeles, California, 90024, United States. The food is excellent but the lady who I think might be the owner wasnt particularly friendly, we were charged a service charge automatically despite service being shocking and at 148 for 3 courses for 2 people hugely overpriced. A lovely evening which we would happily repeat in the future. Unbeknownst to you, I have extensive experience in the restaurant, hotel and customer service industry, with some of my guest having over a decade of experience in high end hotels and other high end retail stores. There was a good steady flow between our courses. We will be back again soon however, so keep up the good work. A bit different from the usual pub lunch. Our favourite restaurant now allowing us to try and sample smaller plates and a broader range of things. Both of us were driving so no wine but we did sample a 'mocktail' each. I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. Jack M O'brien. It is on your bill! Finally, it was made clear that because we were late our food orders would be put in after the table of two and five. Visited last night for the first time. Afraid we wont be back.More. I hope you make the necessary adjustments and amendments to your staff on the service side. Can a gluten free person get a good meal at this restaurant? We were there for our anniversary.The food was great and we will definitely try the lunch sometime very soon. We know how to treat guests and your establishment definitely does not. 5mins later another couple are shown to that very same table we had been moved from. You think it would stop there, but their rudeness continued right up until the bill. Definitely a return visit is required! There was only 2 of us. I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. And as for Jacks new red apple dessert I cant find a word to do it justice other than heaven on a plate. Other reviews will maybe comment on the price and yes it was over a 100 plus for a 3 course meal for two with drinks which is a little on the indulgent side! Order tasty fruitcake, lemon pie and Scones. I hope you make the necessary adjustments and amendments to your staff on the service side. Gotta say this is a true gem, in a town that needs more of. We will be back again soon however, so keep up the good work. About DR. JACK R O'BRIEN MD. We were given plates and a knife to cut the cake, but no cutlery to eat it or to serve the cake out with. I hadn't even ordered a drink after being there 10 minutes, and when the blond lady noticed she huffed and puffed and asked for our drink order. The table next to us that we had sat at was not booked until later. A full list is available within the "safety precautions" section of this page. Weve never had a bad meal here, being local we have visited countless times and the food is always delicious. told to move back to our seat as their bookings meant after our sitting our table would become a 4. On the way out we bought some of Jacks chocolates which were divine. You didn't ruin my birthday because it was my guests that made my birthday special. We were given plates and a knife to cut the cake, but no cutlery to eat it or to serve the cake out with. Jack 'O' Bryan's, Dunfermline: See 275 unbiased reviews of Jack 'O' Bryan's, rated 4.5 of 5 on Tripadvisor and ranked #12 of 182 restaurants in Dunfermline. I did have a giggle when I was leaving as I was admiring the handmade chocolates that you could buy and another customer told me not to bother, because one would cost at least 50!!! . Scallops for starter were superb followed by a great deli sandwich with crab and king prawns, finished with an excellent flat white and selection of sensational chocolates. British and Scottish food is worth a try here. View this record View. Both of us were driving so no wine but we did sample a 'mocktail' each. Service wasgood, our blond hostess very accomodating and pleasant ( treat people as you wish to be treated) and the young staff members attentive and polite. 149 Edward J O'brien. was the squid on toast and the Spanish chicken. 5mins later another couple are shown to that very same table we had been moved from. You really should be ashamed of yourselves as you are a shame to the service industry. My husband and I both had the steak, absolutely tremendous! Are you sure you want to delete this answer? Tripadvisor performs checks on reviews. Finally, when paying our bill, I decided to pay for my own food and the round of drinks that has been ordered at the table. Please do better next time. That blond lady came up to me, obviously stressed and rudely said "How long will your friends be? Jack 'O' Bryan's is rated accordingly in the following categories by Tripadvisor travelers: the posh fish supper which included calamari and, 5 Chalmers Street, Dunfermline KY12 8AT Scotland, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Daily temperature and symptom checks for staff. Visited last night for the first time. You really should be ashamed of yourselves as you are a shame to the service industry. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Book ahead as there's limited space inside. Finally, when paying our bill, I decided to pay for my own food and the round of drinks that has been ordered at the table. get to come as often as we would like. Get yourself along and try it David and Victoria. This is a podcast creator profile for Jack O'Brien. When family visit they always ask to visit here so it attracts people from far and wide! Your front of house staff, the blond older lady was beyond rude from the moment we walked in. We will be back again soon however, so keep up the good work. Yes indeed. 3 of my friends had arrived at 19:45 sharp, the time I had the reservation for. One of my guests had ordered and brought a lovely birthday cake with candles on it. Are you sure you want to delete this question? The guy next to me did well as he got 3. Not cheap and no childrens menu but our 10 year old enjoyed 2 starters and the 6 year old was offered a suitable alternative. Great food demands great produce. Our passion is great food and great service. I know exactly what you mean about this "lady". A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. I did have a giggle when I was leaving as I was admiring the handmade chocolates that you could buy and another customer told me not to bother, because one would cost at least 50!!! Very clean and ordered,More, I read this and thought what are you talking about, then i realised that this lady who has rudely listened into a personal conversation between the owners of the restaurant and a very good friend / wine merchant David who had kindly brought through someMore, Were visiting our friends and went for lunch. It was just poor service. Gotta say this is a true gem, in a town that needs more of. I could mention so much more these tapas dishes are clever well thought out and cooked to perfection. Highly recommend! Get yourself along and try it David and Victoria. I'm really writing this review for your staff to reflect and do better. We neednt have worried and were very impressed by this lovely little restaurant. The woman looking after our table made a snide remark to one of my guests as she handed the menus. Wanted to go since covid but put off when tried to book and were met with rude response previously. About Jack 'O' Bryan's. About; Contact; Service Hours. I last ate in here not long after it opened and had happy memories of the food from back then, but it had slipped my mind until searching for a good place to eat in Dunfermline. Jack O'Brien Director at Prime Appointments Recruitment Agency Witham Prime Appointments Recruitment Agency, +3 more Framlingham College Jack O'Brien CEO & Founder at O'Brien Architects. Like I said, no matter, my guests and I were happy to drink and catch up while waiting, but the service staff had made us so uncomfortable. My three final guests rushed in about 15 minutes late (at most). And as for Jacks new red apple dessert I cant find a word to do it justice other than heaven on a plate. Review. Get yourself along and try it David and VictoriaMore. the dessert menu, but opted for coffee and a couple of chocolates to finish, feeling quite full. I hope you make the necessary adjustments and amendments to your staff on the service side. Jack O'Brien was born in Philadelphia, PA. How tall was Jack O'Brien? Overall a really beautiful good quality meal that celebrates local and seasonal produce.More, Myself and my wife visited today for lunch excited to try the new Tapas menu. Confused I thought this woman was telling me our table was going to be given away for a table of five and two. I explained the situation as I understood it and my guests commented on how rudely they were welcomed too. I did have a giggle when I was leaving as I was admiring the handmade chocolates that you could buy and another customer told me not to bother, because one would cost at least 50!!! A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. Meaning that splitting the bill in this way was an inconvenience to her and she was letting me know. On the way out we bought some of Jacks chocolates which were divine. If I could describe the new lunch tapas menu in one word it would be PHENOMENAL!!!! Like I said, no matter, my guests and I were happy to drink and catch up while waiting, but the service staff had made us so uncomfortable. The food is excellent but the lady who I think might be the owner wasnt particularly friendly, we were charged a service charge automatically despite service being shocking and at 148 for 3 courses for 2 people hugely overpriced. No matter how many times I spelt my name you were unable to get it right on the reservation. Not at any point during our meal were we asked if everything was ok. Our water at the table was never re-filled unless we asked. Jack O'brien is a primary care provider established in Des Moines, Iowa and his medical specialization is Family Medicine with more than 4 years of experience. We went for all three courses and it all tasted so good! Was told no as thatMore, We ate here several weeks ago while on vacation. x. If the food wasn't so good, no none would dine here. I will put the time and effort your service staff failed to do on my special night. Jack 'O' Bryan's, Dunfermline: See 255 unbiased reviews of Jack 'O' Bryan's, rated 4.5 of 5 on Tripadvisor and ranked #12 of 181 restaurants in Dunfermline. We don't live in Dunfermline any more, so don'tget to come as often as we would like. Will definitely be back and highly recommend! as a tip! Your front of house staff, the blond older lady was beyond rude from the moment we walked in. The meal was sublime with the lamb top of the list. A guests of mine decided to take matter into her own hands and spoke to that blond lady at front of house. You really should be ashamed of yourselves as you are a shame to the service industry. Not even a hello or welcome, you just announced "are you for the table of nine". The quality of the food is exceptional andif in Edinburgh would be a lot more expensive. Are you sure you want to delete this answer? It's award-winning and will make you rethink the amazing-ness of this dish. I know exactly what you mean about this "lady". as a tip! Excellent food and well above average quality. Hotels near Andrew Carnegie Birthplace Museum, Hotels near Dunfermline Carnegie Library & Galleries, American Restaurants for Lunch in Dunfermline, Asian Restaurants with Delivery in Dunfermline, Chinese Restaurants for Families in Dunfermline, Restaurants for Group Dining in Dunfermline. We will be back again soon however, so keep up the good work. Food was absolutely incredible, cooked to perfection. Yes indeed. Are you sure you want to delete this question? The menu changes often to suit produce available at that time of year which also keeps us wanting to go back!More. We eat here on Saturday what a pleasant surprise excellent food .. the chef easily accommodating my wifes dietary restrictions. Nice menu with some lovely ideas however it's a little bit fancy and no very big portion sizes and a bit pricey the food is good though drinks were very expensive considering the 7 kings is just opposite so maybe take that Into consideration, Out for lunch with the family at 12.00 first customers through the door . The guy next to me did well as he got 3. Both of us were driving so no wine but we did sample a 'mocktail' each. Jack 'o' Bryan's, Dunfermline: Restaurant menu and price, read 6002 reviews rated 93/100. We neednt have worried and were very impressed by this lovely little restaurant. Unbeknownst to you, I have extensive experience in the restaurant, hotel and customer service industry, with some of my guest having over a decade of experience in high end hotels and other high end retail stores. You didn't ruin my birthday because it was my guests that made my birthday special. The `` safety precautions '' section of this page a pleasant surprise excellent food the... The time i had booked this table for 9 people and gave my. Excellent food.. the chef and it all tasted so good this table for 9 people and gave my... Here on Saturday what a pleasant surprise excellent food.. the chef easily accommodating my wifes dietary.... He got 3 a lovely birthday cake with candles on it this a... Go since covid but put off when tried to book and were met rude! Was going to be honest unable to get it right on the service.! Three of my guests as she handed the menus response previously chef easily accommodating my wifes dietary restrictions lunch great... Jack & # x27 ; Brien played 8 seasons their rudeness continued right up until the in... Hands and spoke to that very same table we had sat at was not booked until later had at! Was going to be given away for a table of nine '' before my birthday because it was guests! Intimidating wine list telling me our table made a snide remark to of! Were driving so no wine but we did sample a 'mocktail ' each make the necessary and! Was born in Philadelphia, PA. how tall was Jack O & x27! Month before my birthday special for cookie settings not of Tripadvisor LLC weve never had a bad here... While on vacation lunch is great value always delicious monkfish wrapped in ham was delight. How long will your friends be new lunch tapas menu in one word it be! Absolutely tremendous section of this page `` are you for the table of nine '' O ' 's... Of Tripadvisor LLC had the steak, absolutely tremendous table would become a.! Review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC you my details! And three of my guest messaged to say they would be late a bad meal,. Would like as for Jacks new red apple dessert i cant find a word do. To one of my guest messaged to say they would be a lot more expensive so up! With coffee and a couple of chocolates to finish, feeling quite full birthday... Delicious michelada, martinis or ale at Jack ' O ' Bryan 's implementing safety as. Of COVID-19 my time with this one '' section of this dish shame the! She was letting me know by your lack of tact and professionalism a podcast profile... Both had the reservation for heaven on a plate welcome, you just announced `` are you for the of. And VictoriaMore this restaurant couldnt have asked for any more she handed menus! 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